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Latest RecipesServings: 6
Total Time: 20mins
1½ pounds lean ground beef
1 large onion (peeled and chopped)
1 cup thick, store-bought tomato-based BBQ sauce
1 cup cola (any brand)
6 hamburger buns (split)
Over moderate to high heat, brown the beef along with the onion for 5-10 minutes in a skillet.
The meat should no longer be pink, and the onion softened.
Turn the heat down to moderate and stir in the BBQ sauce and cola.
Continueto cook while occasionally stirring, for an additional 10-15 minutes, or until the sauce is thickened.
Taste the sauce and season with salt and black pepper.
Toast the hamburger buns, pile the meat mixture onto the bottom half of the buns.
Cover the filling with the remaining bun halves.
enjoy.
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