Roasted Cauliflower Salad: Submitted by: john | Date Added: 3 mrt 2021 Ingredients:

Prep time: 10 minutes
Cooking time: 20 minutes
Servings: 3


1 cup tahini dressing
2 handfuls sliced red onion
1 tablespoon salt
1 tablespoon pepper
1 head cauliflower (chopped to florets)
3 teaspoons olive oil
1 handful chopped parsley
1 cup spiced chickpeas

Cooking Instructions:

Preheat the oven to 402 degrees F.
Place the onion, chickpeas, and cauliflower in a pan lined with a sheet.
Add the pepper, oil, and salt.
Toss well.
Roast the mixture for 20 minutes.
Garnish with dressing and parsley.

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