Cauliflower and Tahini Sauce

Cauliflower and Tahini Sauce: Submitted by: john | Date Added: 3 mrt 2021 Ingredients:

Prep time: 10 minutes
Cooking time: 15 minutes
Servings: 3

1 tablespoon salt
2 tablespoons ground cumin
6 tablespoons tahini
1 tablespoon lemon juice
2 tablespoons olive oil
1 cored cauliflower head (cut into florets)
1 tablespoon pepper
1 minced garlic clove

Cooking Instructions:

Preheat the oven to 501 degrees F.
Put the salt, cauliflower, pepper, cumin, and oil in a bowl.
Toss well and spread on a rimmed baking sheet.
Roast till browned.
Add the lemon juice, tahini, 4 tablespoons of water, and garlic in a bowl. Mix well.
Serve the hot roasted cauliflower mixture with the tahini sauce.