Prep time: 05 minutes
Cooking time: nil
Servings: 1
1 tablespoon warm water
1 tablespoon soy sauce
1 teaspoon rice vinegar
2 tablespoons peanut butter
1 teaspoon brown sugar
1 teaspoon cayenne
1 teaspoon ginger juice
Combine the juice, butter, water, vinegar, sauce, sugar, and cayenne in a bowl.
Toss well.
Add a drizzle over a bowl of tofu.
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